This Canned Peach Cobbler Recipe Slaps: 5 Minutes of Prep, Bakery-Level Results
If you think “canned” means compromise, you’ve been lied to. This cobbler hits like summer at full volume—juicy peaches, buttery golden crust, and a vanilla-cinnamon perfume that makes neighbors get nosy. The trick isn’t fancy gear; it’s smart shortcuts that never taste like shortcuts. You’ll go from pantry to pan in minutes, and yes, it’ll…