This Baked Mac and Cheese Recipe Slaps: Crispy Top, Velvety Middle, Zero Regrets
You know those recipes that claim “crowd-pleaser” and then flop? This isn’t that. This baked mac and cheese recipe hits like comfort-food artillery: molten, creamy center with a cheesy, crackly crown that shatters in the best way. It’s weeknight-easy but holiday-level impressive, with pro-chef tricks you can pull off in a T-shirt. If you’ve ever…